ADULT CLASSES $85-$105

 In this class, Chef Nate will recreate the American Steakhouse experience through a combination of hands-on learning and Chef demonstration.   

• Rib-eye cooked to perfection 
• Smashed Potatoes
• Traditional Caesar Salad
• Bread Pudding

This class will last approximately 3-hrs...come ready to learn and be ready to enjoy the food you prepare at the end of class! Bring along a bottle of your favorite wine or six pack of your favorite beer.

*Premium Class*

Scheduled in January, April,  & October.

Enjoy an indulgent menu for a fun,  evening of chef demonstration dishes, with the opportunity to either observe or assist the chef for those who want a more hands on experience...that's your choice.

• Chopped Salad 
• Beef Tenderloin 
• Mushroom Conserva
• Twice Baked Potato

This class will last approximately 3-hrs...come ready to learn and be ready to enjoy the food you prepare at the end of class! Bring along a bottle of your favorite wine or six pack of your favorite beer.

*Premium Class*

Scheduled in February, May & December. 

Learn to make amazing Happy Hour favorites!  Be sure to bring along your favorite Happy Hour Beverage!

Through a combination of hands-on learning and demonstration learn to make the following dishes:

• Beef Sliders with Honey Mustard
•  Fried Onion Rings with Horseradish Sauce
•  Korean BBQ Wings 
• Steamed Shrimp with Cocktail Sauce

This class will last approximately 3-hrs...come ready to learn and be ready to enjoy. Bring along a bottle of your favorite wine or six pack of your favorite beer.

Scheduled in February, May,  & September.

Through a combination of hands-on learning and Chef demonstration you will be learning to prepare the following dishes.  

• Maryland Crab Cake 
• Hand Cut Fries
• Cole Slaw
•  Fudge Topped Shortbread Cookies

This class will last approximately 3-hrs...come ready to learn and be ready to enjoy the food you prepare at the end of class! Bring along a bottle of your favorite wine or six pack of your favorite beer. 

*Premium Class*

Scheduled in April, June, September & December.

Through a combination of hands-on learning and Chef demonstration, in the Maryland Soups  Workshop you will be preparing a variety of celebrated Maryland Soup recipes. During this class you will be learning to prepare the following dishes.

• Maryland Crab Soup, 
• Cream of Crab Soup 
• Corn Chowder. 

This class will last approximately 3-hrs...come ready to learn and be ready to enjoy the food you prepare at the end of class! Bring along a bottle of your favorite wine or six pack of your favorite beer.  

*Premium Class*

Scheduled in May & August.

Through a combination of hands-on learning and Chef demonstration you will be learning to prepare the following dishes.  

•  Louisiana Gumbo 
• Shrimp Po'boys with Remoulade  
• Hushpuppies 

This class will last approximately 3-hrs...come ready to learn and be ready to enjoy the food you prepare at the end of class! Bring along a bottle of your favorite wine or six pack of your favorite beer.

Scheduled in March, June, August & October.