COVID-19, workshop safety & Class waiver

COVID-19

CCW will adhere to all CDC guidelines and State mandates regarding the use of masks in our classes. Guests may choose their comfort level of mask use if the aforementioned guidelines or mandates allow for the disuse of masks.

In the event that mask use is required in a given class, masks will be required at all times, except when eating. Our kitchen staff will be masked and prepared to bring you whatever ingredients, supplies or tools you may require.

All work surfaces will be sanitized both prior to and during our classes.

WORKSHOP SAFETY

Culinary Craft Workshop is a working kitchen. Your safety is of critical importance to us. Guests will be utilizing a wide array of commercial kitchen appliances, tools, equipment and knives. Guests will also be working around open flames and with high temperature equipment and materials. Careless or irresponsible behavior could lead to injuries. We require that all guests practice proper safety protocols and follow all instructions as set forth by our Chefs and Chef's Assistants.
Come dressed for and prepared to cook! We highly recommend proper attire, including comfortable footwear (non-skid, closed toe, rubber bottomed shoes are recommended) and a hair tie is suggested if you have longer hair. Clothing should be comfortable and fitted, as loose fitting items such as sleeves and shirts present possible fire and burn hazards. Please also be aware when selecting attire we are working with ingredients which could stain clothing. Work aprons are supplied, however there is still the possibility of spills, splatters and splashes. Dress appropriately.

Cooking Workshop waiver

HOLD HARMLESS AGREEMENT, WAIVER AND RELEASE

In consideration of being permitted by Culinary Craft Workshop to participate in a cooking class, or having my child participate, I hereby waive, release and discharge any and all claims for damages or personal injury, death, or property damage which I may have or which may hereafter accrue as a result of my participation in said activity. This release is intended to discharge, in advance, Culinary Craft Workshop, its officers, directors, members and managers, and all other members of its cooking school staff whether contracted or employed, from and against any and all liability arising out of or connected to in any way with any participation in said activity. I understand that the activity that I am participating in may be of a hazardous nature and/or include physical and/or strenuous activity, that serious accidents occasionally occur during the said activity; and that participants in the said activity can occasionally sustain personal injuries as a consequence thereof. Knowing the risks involved, nevertheless, I have voluntarily applied to participate in said activity, and I hereby agree to assume any and all risks of injury or death and to release and hold harmless The Culinary Craft Workshop, its officers, directors, members and managers, and all other members of its cooking school staff whether contracted or employed, who might otherwise be liable to me. I further understand and agree that this waiver, release and assumption of risks is to be binding on my heirs and assigns.

I hereby grant Culinary Craft Workshop all rights and consent to copyright, use, re‐use, publish or re‐publish, copy, exhibit or distribute all photographs and/or video of myself to be used for Culinary Craft Workshop website, social media, and any educational, training or promotional electronic or printed material without restriction as to frequency or duration of usage and without compensation. By signing this waiver, I acknowledge that I have carefully read this Hold Harmless Agreement, Waiver and Release and fully understand its contents. I am aware that this is a release of liability and a contract between myself and Culinary Craft Workshop and any staff member of cooking class whether contracted or employed.

By purchasing tickets for a Culinary Craft Workshop class, you acknowledge and accept all of the aforementioned terms and conditions outlined in this waiver.