Private Events

Group Events at Culinary Craft Workshop

Group Events at CCW

Private Cooking Classes create a unique & engaging culinary experience for your group. Company events, birthday party or group get togethers. Events are scheduled based on workshop availability.

These events are 3 hours and include a chef instructor, chef assistant, dishwasher, equipment, and food. We are a BYOB establishment, so you are welcome to bring your own adult refreshments or soft drinks.

What to expect

Once we have confirmed the date and time that works for your group is available, booking your event should take approximately 15 mins. A 50% deposit is required to secure your reservation. You will choose a menu and any extras your group may prefer.

Two weeks before the event we will reach out to confirm your final headcount, menu and collect the balance due.

We will open our door 15 minutes before the start of your event. Recipes that are used during the event will be emailed to the coordinator to distributed to the group.

Pricing

We can prepare a charcuterie or crudité board for an additional charge or simply bring your own snacks. Charcuterie Board $100 (serves up to 15) or $200 (serves 15-24)

Below is pricing based on number of attendees:

Monday-Thursday

1 to 10 $1,000

11 $1080

12 $1,160

13 $1,240

14 $1,320

15 $1,400

16 $1,480

17 $1,560

18 $1,640

19 $1,720

Friday-Sunday

1 to 10 $1,200

11 $1,280

12 $1,360

13 $1,440

14 $1,600

15 $1,680

16 $1,760

17 $1,840

18 $1,920

19 $2,000

Choose from any of our classes except for Fresh Pasta which can only be done with groups under 14. Premium Classes can be done with an additional $15 per person surcharge.

We can prepare a charcuterie or crudité board for an additional charge or simply bring your own snacks. Charcuterie Board $100 (serves up to 15) or $200 (serves 15-24)

Events are scheduled based on workshop availability.

Call Joanie to schedule 443-310-1717

or email Joanie@cookccw.com

Groups of 20 to 24

Culinary Craft Workshop can accommodate up to 24 individuals for traditional, hands-on cooking events. Events over 20 will include two chef instructors, one chef assistant, a dishwasher, as well as all required recipes, equipment, and ingredients.We can prepare a charcuterie or crudité board for an additional charge or simply bring your own snacks. Charcuterie Board $200 serves up to 24.

Below is pricing based on number of attendees:

Monday-Thursday

20 $2,000

21 $2,160

22 $2,240

23 $2,320

24 $2,400

Friday-Sunday

20 $2,380

21 $2,460

22 $2,540

23 $2,620

24 $2,700

The following classes work well for groups 20 to 24:

Sushi

Sushi Rice

Tuna

BBQ Eel

Tapas

Baked Feta

Tortilla

Steak Montados

Papas Bravas

Garlic Shrimp

Mushrooms & Chickpeas

Tapas II

Albonidigas – lamb meatballs

Potato Croqueta

Spinach with Pine Nuts and Raisins

Bocadilla de la Mancha- jamon sandwiches

Escabeche Peppers

Pizza

Pizza Dough

Pizza Toppings

Chopped Salad

Italian

Chicken Saltimbocca

Risotto

Roasted Seasonal Vegetables

Ricotta Cake

Street Tacos

Hand-made Tortillas

Salsas and Toppings

Roasted Cauliflower

Choice of 2 additional proteins

($50 extra for all 3)

Shrimp

Steak

Chicken

Chinese

Dumplings

Fried Rice or Lo Mein ($50 extra for both)

Sesame or Orange Chicken

Baby Bok Choy

Greek Favorites

Avgolemono Soup

Handmade Pita

Chicken Souvlaki

Tzatziki

Feta & Cucumber Salad

Baklava

Events are scheduled based on workshop availability.

Call Joanie to schedule 443-310-1717

or email Joanie@cookccw.com

Groups 25 to 35

Culinary Craft Workshop can accommodate groups up to 35 with a demonstration cooking event. Events of this size will include two chef instructors,one chef assistant, a dishwasher, as well as all required recipes, equipment, and ingredients.

Pricing for groups 25-30

Monday-Thursday $3,100

Friday-Sunday $3,400

Pricing for groups 30-35

Monday-Thursday $3,500

Friday-Sunday $4,000

Events are scheduled based on workshop availability.

Call Joanie to schedule 443-310-1717

or email Joanie@cookccw.com

Private Event Rescheduling Policy

Private Events are non-refundable. Given the nature of Private Events, and that your deposit holds a specific date and time, one which could be utilized to offer a public class, we need 3 weeks notice in order to reschedule a Private Event (only once) and have that deposit applied your new event date. Please note that there are also other factors in this policy, such as the need to secure curriculum specific staff and supplies in advance. Final headcount and balance are due 2 weeks before the event. The number of attendees can only be increased after balance is collected.

Failing to contact us, not showing up or contacting us beyond the permitted rescheduling time frame will be considered a forfeiture of your tickets and your deposit, and those payments CANNOT be applied to another class. So, please notify us as far as possible in advance and within the allotted rescheduling period if the need occurs. Thanks!

Private Events KIDS

KIDS Birthday Parties

HOMESCHOOL & SCHOOL GROUPS

Kids Party

$1,200

up to 10 attendees

(children & adults)

This is a 3 hour event offered on Saturday or Sundays when the workshop is available.

Additional children or adults $75

(up to 4 additional children)

Maximum in attendance 14.

Children under 8 must be accompanied by an adult (one per child).

Choose from the following classes:

Dumplings

Pasta

Pizza

Sushi

Crepes

Feel free to bring cake

or cupcakes for your group.

*50% Deposit Required to confirm event

Events are scheduled based on workshop availability.

Call Joanie 443-310-1717 or email Joanie@cookccw.com

HOMESCHOOL & SCHOOL GROUPS

Homeschool & School Group classes are available to groups looking to utilize cooking as a teaching tool for subjects science and math, or simply as a fun social activity to share with other kids! Things to know about these workshops:

$750

Three-hour workshops
Varying curriculum options, choose from our Parent & Child classes or something specific to your group.
Available weekdays between 11am-3pm (after 4pm Private Party prices apply)
These are private classes for your group members only
Classes have a 10 student minimum ($750)
Cost per student is $75 each
Max of 14 students with a max 2 chaperones (additional adults will be charged)

*50% Deposit Required to confirm event

Events are scheduled based on workshop availability.

For more information or to reserve your class, Call Joanie 443-310-1717 or email Joanie@cookccw.com

KID's ORGANIZATIONS

HOMESCHOOL & SCHOOL GROUPS

KID's ORGANIZATIONS

Our workshop is available for bookings for private kids groups and organizations such as Scout Troop, kids sports teams or social clubs. Here's how it works:

$750

Three-hour workshops
Varying curriculum options, choose from our Parent & Child classes or something specific to your group.
Available weekdays between 11am-3pm (after 4pm Private Party prices apply)
These are private classes for your group members only
Classes have a 10 participant minimum ($750)
Cost per participant is $75 each
Max of 14 students with a max 2 chaperones (additional adults will be charged)

*50% Deposit Required to confirm event

Events are scheduled based on workshop availability.

For more information or to reserve your class, Call Joanie 443-310-1717 or email Joanie@cookccw.com

PRIVATE EVENTS

Group Events at Culinary Craft Workshop

Private Event Rescheduling Policy

Private Events KIDS

KIDS Birthday Parties

HOMESCHOOL & SCHOOL GROUPS

HOMESCHOOL & SCHOOL GROUPS

HOMESCHOOL & SCHOOL GROUPS

HOMESCHOOL & SCHOOL GROUPS

HOMESCHOOL & SCHOOL GROUPS

KID's ORGANIZATIONS

HOMESCHOOL & SCHOOL GROUPS

KID's ORGANIZATIONS

Private Event Rescheduling Policy