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Culinary Craft Workshop

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(443) 310-1717

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    • Home
    • Calendar
    • Adult Classes
      • American, Wine & Beer
      • France, Italy & Spain
      • Asian Cuisine
      • Greek & Middle Eastern
      • German, Mexican & Cuban
      • Skills & Comfort Foods
      • Baking & Pastry
      • Seasonal & Holiday
      • Private Lessons
      • Gift Cards
    • Parent & Child Classes
    • Kids Classes
      • Kids Classes Series
      • Kid's Groups & Events
      • Summer Camps
    • Private Events
    • Corporate Events
    • DIETARY RESTRICTIONS
    • Special Needs Students
    • FAQ's
    • More Information
      • Our Chefs
      • Safety
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      • Gift Cards
      • Gallery
    • contact us
      • Find or Contact Us
      • Jobs

(443) 310-1717

Culinary Craft Workshop

Culinary Craft WorkshopCulinary Craft WorkshopCulinary Craft Workshop

Signed in as:

filler@godaddy.com

  • Home
  • Calendar
  • Adult Classes
    • American, Wine & Beer
    • France, Italy & Spain
    • Asian Cuisine
    • Greek & Middle Eastern
    • German, Mexican & Cuban
    • Skills & Comfort Foods
    • Baking & Pastry
    • Seasonal & Holiday
    • Private Lessons
    • Gift Cards
  • Parent & Child Classes
  • Kids Classes
    • Kids Classes Series
    • Kid's Groups & Events
    • Summer Camps
  • Private Events
  • Corporate Events
  • DIETARY RESTRICTIONS
  • Special Needs Students
  • FAQ's
  • More Information
    • Our Chefs
    • Safety
    • Cool Stuff
    • Gift Cards
    • Gallery
  • contact us
    • Find or Contact Us
    • Jobs

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JR. CHEFS SUMMER CAMPS


                                     Camps will be available to book in February 2025


Our fun Four-Day drop off camps will run Monday-Thursday from 10:30am-2:30pm.  You will register for the first day of the week only.  


Each session will be taking a culinary trip around the world to various countries and learning about and preparing their cuisine through a combination of hands-on learning and Chef demonstration. 


Each camp day will last approximately 4-hrs. This is a drop off camp and the food prepared will be enjoyed at the end of class! 


Camps are non-refundable. However, we do allow for the rescheduling once, so long as you contact us  at least THREE WEEKS prior to the first day of camp.


The menu for each camp is set and we are not able to accommodate substitutions. 


If a class is Sold Out, please email us to be placed on the waitlist at: info@cookccw.com


SUMMER CAMPS: $455 AGES: 8-15

BAKING 4-DAY CAMP: $455

JUNE 23-26 2025


Day One: Quick Breads

  • Scones
  • Biscuits
  • Biscuit BLT's
  • Banana Bread


Day Two: Cupcakes

  • Cupcakes  
  • American Buttercream
  • Whipped Ganache
  • Fresh Bread Grilled Cheese
  • Zuchini  Muffins


Day Three: Pies & Hand Pies

  • Fruit Pie
  • Taco Hand Pies 
  • No Bake Pie 


Day Four: Yeast Breads

  • Cinnamon Rolls
  • Pretzels
  • Flat Bread Pizza


Check Availability

WORLD TOUR 4-DAY CAMPS: $455

SESSION ONE:

JUNE 30-JULY 3  2025


1st Stop: Italy

·  Gnocchi

·  Tomato Sauce

·  Meatballs 

·  Olive Oil Cake


2nd Stop: France

·  Salad Lyonnaise

·  Roasted Potatoes

·  Jamon en beurre

·  Pot de Creme


3rd Stop: China

·  Orange Chicken

·  Vegetable Lo Mein

·  Fried Rice

·  Pork Steam Buns


4th Stop: Middle East

·  Pita

·  Hummus

·  Cucumber Salad

·  Couscous

·  Moroccan Chicken

·  Date Cookies

Check Availability

SESSION TWO:

JULY 7-10   2025


1st Stop: Greece

·  Pita

·  Chicken Souvlaki

·  Orzo

·  Feta & Cucumber Salad

·  Baklava

·  Tzatziki


2nd Stop: Caribbean

·  Rice & Beans

·  Jamaican Hand Pies

·  Baked Plantains

·  Tres Leches


3rd Stop: Japan  

·  Onigiri

·  Gyoza

·  Milk Bread

·  Ramen Eggs

·  Ramen


4th Stop: Germany

·  Pretzels

·  Sausage

·  German Potato Salad

·  Dutch Baby

Check Availability

SESSION THREE:

JULY 14-17  2025


1st Stop: India

·  Naan

·  Tandoori Chicken

·  Mango Lassi

·  Vegetarian Birayni


2nd Stop: Spain

·  Paella

·  Steak Montados

·  Pan Con Tomate

·  Crème Catalon


3rd Stop: Korea 

·  Cucumber Kimchi

·  Bulgogi

·  Jap Chae

·  Korean Braised Potatoes

·  Sweet Buns


4th Stop: Ireland

·  Soda Bread 

·  Shaken Butter

·  Irish Beef Stew

·  Champs Potato

·  Shortbread

Check Availability

AMERICAN TOUR 4-DAY CAMP: $455

JULY 28-31   2025


1st Stop: Southern

·  BBQ Chicken

·  Mac & Cheese

·  Coleslaw

·  Strawberry Shortcake


2nd Stop: Northwest

·  Flat Bread Pizza

·  Cobb Salad 

·  Ice Cream

·  Date Shakes


3rd Stop: Southwest

·  Tamales

·  Salsa

·  Guacamole

·  Tortillas

·  Chicken Quesadillas 

·  Alfajores


4th Stop: Midwest

·  Meatloaf Muffins

·  Baked Potato Bar

·  Chopped Salad

·  Cherry Pie

Check Availability

Kids Favorites 4-DAY CAMP: $455

AUGUST 4-7    2025


Day One: Pasta

·  Fresh Pasta

·  Tomato Sauce

·  Meatballs

·  Roasted Vegetable 

·  Olive Oil Cake


Day Two: Taco

·  Corn & Flour Tortillas 

·  Pico De Gallo

·  Guacamole

·  Slaw

·  Crispy Cauliflower

·  Shredded Chicken


Day Three: Pizza

·  Pizza Dough

·  Pizza Sauce

·  Chopped Salad

·  Cinnamon Rolls


Day Four: Sushi

·  Miso Soup

·  Gyoza

·  Sushi Rice

·  Sushi

Check Availability

ADVANCED BAKING 4-DAY CAMP: $465

AUGUST 11-14 2025


This is a 4 day camp for students who have taken other baking camps or after school classes at Culinary Craft Workshop.  Students must be 10-17 years of age on the first day of camp. 


Advanced Breads I

·  Brioche

·  Brioche sandwiches

·  Turkish Flat Bread


Advanced Breads II

·  Focaccia 

·  Focaccia Paninis 

·  Bagels

·  Chocolate Donuts


Pate a Choux & Souffle

·  Pate a Choux Gougères 

·  Chocolate Souffle

·  Cobb Salad with croutons


Laminated Dough

·  Puff Pastry

·  Croissants 

·  Croissant Sandwiches

·  Phyllo Dough Dessert


Check Availability
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Culinary Craft Workshop

75 Mellor ave, catonsville, MARYLAND 21228 USA

443-310-1717

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