SUNDAY FUN FOR EVERYONE!

Kids love dumplings! And why not?  Tasty, warm morsels of meat and veggies wrapped up in dough are one of the best things to snack on ever! Working with our Chefs both hands-on and through demonstrations, kids with learn how to make both Chicken Gyoza Dumplings and Pork Steamed Buns; which are but a few of the hundreds of styles and fillings in the world of dumplings. From street food to snacks made for royalty, kids will be learning to make dumplings which could later be customized at home for meals of every occasion.  This class will last approximately 3-hrs...your kids should be ready to have fun, and the food prepared will be enjoyed at the end of class! Gratuity not included.*

This class is a "make and take" event. Students will be making a lasagna from fresh ingredients which they will prepare themselves. This includes handmade pasta, ricotta and marinara sauce...all made from scratch. Kids will learn to mix, knead and roll out their own lasagna noodles, which will be used as the base for their take-home dish. Additionally, they will learn to prepare both the fresh Ricotta and Marinara sauce from scratch needed for their recipes. 

Kids will enjoy a delicious lunch of Chef-made lasagna, and will be bringing their handmade dish home to be cooked when ready. If your child loves to cook, If your child loves to cook, then our kids classes are a perfect way for them to learn new recipes and cooking techniques through a combination of Chef leads hands-on and demonstration learning. This is a drop off class and will last 3-hrs...your kids should be ready to have fun, and a Chef prepared lasagna will be enjoyed at the end of class so that they can bring their lasagna home with them for the family to enjoy together! Gratuity not included.*

Do you have a budding chef in the family that loves to cook and experiment with food?  No need to wait until Tuesday night, when you can have delicious tacos anytime! Working with our Chefs, you will learn to prepare delicious tacos that will leave even the most die hard taco fanatics wanting to come back for seconds. Using authentic ingredients and techniques, students will learn to prepare a variety of tacos and Mexican dishes. So come grab one of our tortilla presses and let's get cooking! If your child loves to cook, then our kids classes are a perfect way for them to learn new recipes and cooking techniques through a combination of Chef leads hands-on and demonstration learning. This is a drop off class and will last 3-hrs...your kids should be ready to have fun, and the food prepared will be enjoyed at the end of class! Gratuity not included.*

Do you have a young foodie who loves to cook? Then check out our Taste of Europe Camp. Utilizing a variety of cooking techniques including knife skills, pan cooking, baking and roasting, using both a stove top and an oven. They will be taking a tour of Europe as they prepare French Crepes (sweet & savory), Spanish Queso Fundido & handmade Tortillas, Italian Roast Chicken & Vegetables and for  dessert Tres Leche Cake! If your child loves to cook, then our kids classes are a perfect way for them to learn new recipes and cooking techniques through a combination of Chef leads hands-on and demonstration learning. This is a drop off class and will last 3-hrs...your kids should be ready to have fun, and the food prepared will be enjoyed at the end of class! Gratuity not included.*

This is not your typical baking class! In "Nuts for Dough", kids will be learning to make dough from scratch in order to make favorites such as Soft Pretzels, Bagels, Pitas and Tortillas to be used as the base ingredients for several delicious recipes. This class focuses on the precise following of recipes, measuring ingredients, as well as kneading and working different types of dough. If your child loves to bake, then our kids classes are a perfect way for them to learn new recipes and cooking techniques through a combination of Chef leads hands-on and demonstration learning. This is a drop off class and will last 3-hrs...your kids should be ready to have fun, and the food prepared will be enjoyed at the end of class! Gratuity not included.*

Cooking is just Delicious Science. We dive deeper into the questions you've always asked: "Why don't oil and water mix" or even questions you have never asked "Why does food taste different when heated up?" This camp is great for curious kids, and all the future scientists, cooks and food lovers that want to learn more about food and what is really happening in the kitchen. Campers will be preparing a variety of recipes and working with ingredients, each designed to demonstrate a different element of the Science of Cooking, such as:  Heating, Mailard Reaction, Mixing, Caramelization, Binding, Viscosity and Non-Newtonian Liquids. They will be making Seared Chicken and Almond Pralines, as well as working with and studying Mayonnaise, Butter, Gluten, Yeast, Honey, and Water. If your child loves to cook, then our kids classes are a perfect way for them to learn new recipes and cooking techniques through a combination of Chef leads hands-on and demonstration learning. This is a drop off class and will last 3-hrs...your kids should be ready to have fun, and the food prepared will be enjoyed at the end of class! Gratuity not included.*